We have a special guest who runs a pop-up food truck. Chris Patterson is the owner of Bangin BBQ, a North Carolina-style BBQ truck where he creates his delicious BBQ dishes. For Chris, BBQ is not just a passion, but a family business that he learned from his father at a young age. He uses hickory to smoke his chopped pork, which is a North Carolina tradition, unlike the post oak used in Texas-style BBQ. So, get ready to learn more about Chris’s amazing journey and his mouth-watering BBQ creations.
Discover the deliciousness of Chris Patterson’s Bangin’ BBQ truck by checking out his Instagram or Facebook page. To guarantee that you don’t miss out on his mouth-watering BBQ, place your order in advance. This promotion is a fantastic opportunity to experience Chris Patterson’s amazing BBQ.
Tips
- Utilize YouTube to enhance your BBQ skills and turn your passion into a profitable business.
- Explore your creativity by experimenting with different flavor profiles in your home-cooked meals, and impress your friends or customers with unique and delicious dishes.
- The process of BBQ requires patience
Don’t forget to checkout our ashtrays and cutting boards.
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