Today on BBQ and Tech Rod and Chris talk burgers. BBQ or Grilling you need to eat right and there is always a tip to take any food to the next level.
What cut of meat do you like? What tips to set your burgers off from the rest? Should I grind my own meat?
The Smoked Mac & Cheese Burger
Original Mac and cheese Burger version by Sam the Cooking Guy
Show Picks
Weston Hamburger, Crabcake and Sausage Press
Tip
Finecooking tip on fire temperature
Checkout our youtube video for making your own ground beef patties
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